Evening Menu served from 5- 8.45pm
Starters
Soup of the day - €7.00
Please ask your server for today's option, served with homemade brown bread
Golden Crumbed Brie - €10.95
Served with cranberry Sauce and mixed leaf salad.
Goats Cheese Bruschetta - €9.95
Toasted goats cheese, red onion marmalade, cherry tomatoes, basil or garlic ciabatta.
Fiddlers Chicken Wings €10.50 (sharing option €16.95) GF
Choose from BBQ or hot sauce, served with side salad, celery sticks and blue cheese mayo.
Cajun Chicken Caeser- €10.50 (Available GF)
Cajun chicken, bacon, baby gem lettuce, herb croutons, parmesan shavings, and caeser dressing.
Garlic Bread - €6.50 or Garlic Bread with Cheese €8
Italian ciabatta, garlic butter and fresh parsley
Duck Spring rolls - €10.95
Duck and vegetable spring rolls with hoisin sauce and salad garnish
Prawns Pil Pil - €10.95
King Prawns, chilli and garlic oil and garlic ciabatta
Asian Pork Belly bites €10.95
Slow cooked belly pork, Korean BBQ sauce, pickled cucumber
Main Courses
Roast of the Day
Please ask your server for today's options
Hereford Striploin Steak - 9oz €28 | 12oz €33
Locally sourced Irish beef, saute mushrooms and onions, vine tomatoes, chips and onion ring, served with a choice of pepper sauce or garlic butter. (Available GF)
Fiddlers 8oz Gourmet beef burger - €18.95
2 4oz beef burgers, brioche bun with bacon house relish, mayo, cheddar, gherkin, tomato served with onion ring and chips. (Available GF)
Homebreaded Chicken Goujons - €18.95
Chips, side salad and sweet chilli mayo
Roscommon Lamb Cutlets €25.95
Trio of cutlets, creamy mash, veg of the day rich roast gravy. (Available GF)
Hereford Steak Sandwich- €21.95
Locally sourced 6oz steak, saute mushrooms and onion, garlic ciabatta, pepper sauce, chips and side salad
Beetroot Burger (Vegan) - €17.95
Beetroot Burger, grilled mushrooms, vegan mayo, lettuce, tomato on vegan bun with onion ring and chips
Spinach and Ricotta Tortellini - €18.95
Tomato sauce, wilted spinach, garlic ciabatta
Stuffed supreme of Chicken €21.95
Stuffed with chorizo snd sundried tomato, champ mash, butternut squashand honey puree, mushroom sauce and vegetables ( GF)
Fillet of Salmon- €21.95
Carrot and potatoe rosti, sweet potatoand cummin puree. Dill and lemon cream sauce and vegetables.. (GF)
Trio of Pork - €21.95
8oz Locally sourced pork chop, black pudding mash, pork belly, apple puree, mushroom sauce, vegetables.
Tai Red Curry - €19.95
Chicken or vegetable option corriander basmati rice, mango chutney with garlic naan bread (Available GF)
Beef - €2 extra / Prawns - €2 extra
Buttermilk Chicken Burger - €18.95
Crispy breaded chicken fillet, bacon, cajun mayo, sundried tomato, lettuce, brioche bun, onion ring and chips.
Cajun Chicken Penne - €18.95
Cajun chicken, sundried tomatoes, cream sauce, parmesan shavings with garlic bread
Beer Battered Cod - €19.95
Chips, mushy peas, salad and homemade tartar sauce
Duo of Cauliflower (vegan - €17.95
Cauliflower steak, tempura cauliflower, spiced hummus, vine tomatoes, onion rings, pomegranate seeds with chips
Chips, spicy wedges, mushrooms, saute onions - €4.20
House special homemade french fried onions - €4.40
Desserts
The dessert menu changes daily, below is a selection of the choices you can expect all at €7.20
Sherry Trifle - served with cream and ice-cream
Cheesecake of the day - served with cream and ice-cream
Chocolate Brownie - served warm with vanilla ice-cream
Chocolate Brownie Sundae - warm pieces of chocolate brownie combined with cream and vanilla ice-cream
Strawberry Pavlova - served with fresh cream, strawberries and ice-cream
Knickerbocker Glory - Fruit salad layered with cream and ice-cream
Sticky Toffee Pudding - served warm with vanilla ice-cream
Sticky Toffee Sundae - served with vanilla ice-cream
Strawberry Eton Mess - Fresh cream with strawberries, strawberry coulis, ice-cream and meringue pieces
Apple and Rhubarb Crumble - served warm with custard, cream and ice-cream
Rhubarb Crumble - served with custard cream and ice-cream
Jelly and Ice-Cream
Irish Coffee, French Coffee, Bailey's Coffee - €7.30